Shibuya culture project

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Autumn of your out rice and cup cake

Bonju! And even while the high-spirited well greeting, Yamamoto that work had to rest for a school busy .... Full of impatience that can not study balancing work and French. Student, or will there be regretted that the rest of the so tuition. Muwuu.

という私ですが、体のために月に2回針治療をしています。1年前からはじめたのですが、当時は針の先生に「20歳半ばの身体じゃない!」と言われたほど体がボロボロ。針もまっすぐ刺さらないほど疲れきっていました…。が、しかし、1年の治療を経て、体は本来の姿を取り戻しつつあります。 
The needle therapy has received together in the neighborhood of a good friend of the designer's office. In, when you are finished rice with everyone. Needle of the teacher is also a teacher of Health Food cuisine, also is the designer's even a favorite dish is always delicious rice are prepared. Be honest reason that here than needle therapy has continued to Dattari purpose ....

By the way, this day of rice teacher of salmon roe, conger eel bowl in eggplant and figs soaked Misoae (this was wonderfully delicious!), Such as egg custard. Between those who work in free in the Shibuya area, precious time that can be refreshing because eating rice together. Needle, of course, was once again realized that Naa get the very power I eat rice.

Another, Suites of the story. Although the Tokyo department store underground has continued the fall of renewal rush,Finally grand opening through also Printemps Ginza large renewal in 14 days! In this underground open cup cake shop of bread cake shop "Chapuchino" in Yoyogi Uehara. Speaking of cupcakes, but I think many people are imagining a massive system as muffins, here's the very light because it is soft chiffon fabric! In addition to the middle and the top is topping and salt caramel and chocolate cream, to finish there is a lighter to eat meet. Sweetness is also melting in the mouth is also elegant, is also recommended for pledged. Since also towards the head office that so cupcakes are sold, you can also buy in Uehara. Of course, because the taste of Iukotonashi also shop of pancakes, we will also report here now!

Shibuya-based gourmet writer Yamamoto

Born in 1980, Shibuya-ku, resident of nearby Yoyogi Park since 2004. Yoyogi Park from Shibuya Station, is mainly infested spot to around Yoyogi Uehara. Sweeping across Shibuya of the city by bike, walking eating Shibuya food for more than 10 years. The restaurant is focused on cost performance and service. What you like is latte, beer, meat.

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