[Daikanyama x coffee] Tottori onset of full-scale cafe "lab.LA BAR (lab Laval)"

• シェア

When the Tottori Prefecture has attracted attention as a non-only Starbucks prefecture in Japan, "but Starbucks is not, snubber (Tottori) is" Hirai governor was speaking and is still fresh in memory. Behind the scenes that this remark was up to the topic, "I hope also Starbucks, because there is a de Laval enough" Did you know that the voice of the citizens went up a large number of?
"LA BAR (Laval)" is, of Tottori prefecture departure, a cafe-cum-coffee shop in the image of the cafe of the Italian people town in the American West Coast. There is a total of eight stores in the center of the Sanin, Tottori Prefectural Government before shops, such as Yonago Kitaro Airport shop, alone Tottori Prefecture, has developed a six stores.
Commitment shop, "it is a coffee shop with a view of the face of the producers", and "to provide a sustainable coffee that are friendly to the natural environment." As support it, himself Motoike president of roasting nurses and barista and coffee appraisers carry Brazil, Guratemara, a foot to the world of the farm, such as Colombia, direct, we are buying beans.
These beans, using a roasting machine Dietrich of sticking, heat and roasted in a semi-hot-air of the way to pass to the core of the beans, cafe menu using latte, cappuccino, macchiato, a full-fledged espresso, such as caffe latte provide. Further many of the Suites, which is sent directly from our own studio, you can taste in the store.
In such Tottori the representative of "LA BAR" three years ago, appeared in Daikanyama, Tokyo under the name "lab.LA BAR (lab Laval)". "Lab." Shall be deemed to be replaced with, here, not only the existence of the cafe to provide coffee, coffee "to study" because it is location. In order to provide a more delicious coffee to our customers, every day, while facing very seriously and beans, we seek a new taste.
Daikanyama Hill Side Terrace lab.LA BAR is unique because that is within, that they choose the drip of the way on their own. Choices are four. If the people who clean and finding a clean taste with no rough taste is the "Hario paper filter", the "Aero press filter" If finding a silky taste in texture with turbidity, fragrance is well, seek the depth of flavor "siphon "and, if finding a mellow flavor with a deep the" Kemekkusu ice coffee ". Also the varistor is able to look at the figure that will drip full to full carefully in front of the eye, I do not collect for lovers of coffee.
Not coffee only, tea line-up also has been enhanced. Has been used in only seven-star hotel "barge Arua love hotels" in the world, Ron'neferuto tea in Germany, you will not be able to get only in two places, including here in Tokyo. In addition, including the tiramisu soaked dropped the beans of LA BAR in espresso, cheese cake, parfait, cheese toast, such as pickles, it also offers homemade sweets and food to match the coffee or tea.
同店では10月11日（日）、12日（祝・月）の猿楽祭にあわせてイベントを開催。11日は店舗の外でハンドドリップを、12日には挽いた粉の中にお湯を入れ、上澄みだけを提供するカッピング（味見）を店内で行います。 「スタバもいいけど、ラバールがあるから十分」と、鳥取県民に言わしめる本格カフェの味、ぜひ一度体験してみてはいかがでしょうか？

lab.LA BAR (lab de Laval)
Address: Shibuya-ku, Tokyo Sarugakucho No. 29 No. 10 Hillside Terrace C Building 18, Room
電話: 03-6416-5775
Sales: 11:00 to 19:00
Holiday: Wednesday
official:Http://lablabar.com/

Daikanyama sunflower

NPO corporation "Himawari Daikanyama" to be based in Daikanyama. Belong to mom's writer will deliver the Shibuya information.