Perfect for summer! Vietnam cold rice vermicelli of department store underground
Bonju! ! !We previously talked about and are on a diet, but it has been followed properly! For now Tsu there in -2.5kg! ! Moreover, Na I'm skinny while eating, this is! To suppress what you like is to quit, you favorite things was to to calculate the total daily calories I hope to eat over. So I love latte either temporarily put up with. The black coffee we drink every day. And ♪ I'm full tilt to the left skinny's, to excuse the fact that skinny, actually not sleep too free too empty stomach, you have to eat ramen .... Late at night at 2:00 .... 'Cause I'm stomach is free to eat to eat recently! Oh, crisp I will do my best from tomorrow! (← it is roughly this way for failure to perform.) Another reason why lean is sometimes reduced to eating out. While this also wrote earlier for the French trip, we have continued to self-catering. Really this, large correct answer! However, my work gourmet writer .... Do good to, I .... Without having to develop a new store ....
So this is my purveyor was also introduced in the first-time blog, we will introduce the summer of cold noodles of Toyoko store B1 Vietnamese restaurant "Saigon"! Always I go back a quick eat and Zuzu' Four Garr in the eat-in, found a summer menu! Here "Bunchazo" \ 683 rice vermicelli that crab-filled fried spring rolls, radish pickled, cucumber and rode. It will be multiplied by the special Nukumamu. Fried spring rolls are hearty. Refreshing is To fit very well of rice noodles, spicy of Nukumamu also makes me an appetite. Accent of peanut crunchy texture Good! i love this~. Plenty of volume, as you can see in the image. It is going to be my classic takeout noodles of this summer. Oh, because the taste is also in the eat-, ready-to-eat want people to eat-GO! Perfect is like a hot day today.
By the way, the end of June, Mars has finally went to the desire of France trip! Incidentally also in Luxembourg you have acquaintance is scheduled to carry the foot. Fufufu. Fun! Another. Nice additional personal information, even if. It was round and round a perm. It seems to be totally a lion. In fact, but some also stretched hair little by little. Towards a good woman! Do it if not soon be changing profile ♪
Shibuya-based gourmet writer Yamamoto
Born in 1980, Shibuya-ku, resident of nearby Yoyogi Park since 2004. Yoyogi Park from Shibuya Station, is mainly infested spot to around Yoyogi Uehara. Sweeping across Shibuya of the city by bike, walking eating Shibuya food for more than 10 years. The restaurant is focused on cost performance and service. What you like is latte, beer, meat.