Shibuya culture project

More fun Shibuya! People who work, learn people, play information site for people

Welcome at the entrance! Casual Italian, Tempura-kun is the store manager / Shinsen · BORNE

▲ Tempura-kun will welcome you
Tempura-kun will welcome you at the entrance as "welcome". The cool red bandana seems to be attached at the time of trimming. The story was heard by Mr. Hatano, manager.
▲ eyes gather
As soon as you climb up the top of Shibuya Dogenzaka and enter the corner of the signal before the police box. Casual Italian famous for its delicious vegetables in the so-called backstreet, which is also near from Shin - Izumi Station. Italian attention in an area where fashionable gourmet adults gather "BORNE (Borne)". Here is the signboard dog called Tempura-kun from the beginning of the opening celebrating its seventh anniversary.

"Since Tempura was still one year old at the beginning of the store, I was worried about putting it at home, so I decided to bring it to a shop, so I became a signboard dog unnoticed. Although it was only a terrace, again it was hot in the summer and cold in the winter, so we made a space dedicated to the tempura at the entrance and then it became a fixed position and began to welcome customers. "

Currently, I am making a summer cut, so my face gets warm. As wigs grow a little over the winter it is a reputation that they are cute like a stuffed animal. "My older sister used to keep Pomeranian before, so I thought that if you decided to keep a dog by myself, I thought you had a good pome.When I went to see Mr. Breeder, how many were there, , I thought that the most eye-catching and cute among them, I made this child. "
▲ This is a fixed position
▲ Digging a bed
Tempura-kun that she did not have trouble with other dogs or humans from the beginning as a signboard dog.
"It seems to like dogs and people.When suddenly the door opens, it sometimes barks, but it also fits soon, so everyone is getting pretty.If you are outside like a cool time, look at it Some people come in to the shop, and while playing with Tempura until cooking comes out, you are confirmed the attendance of Tempura at the time of booking, it is just a sign dog (lol) "

I think that there is a name "Tempura" in the secret of popularity, but what kind of circumstances was it attached?
"My birthday is June 23, but when I tried fortunetelling my birthday, it was a tempura day, so I decided to make a tempura so it is said that the gap called tempura is good with this look"
▲ This seat next to the entrance and terrace seat, dog OK
In the beginning, the Shinto area where shops were still scattered. Why did you choose this place?

"Since I was in school in Shibuya and Shimokitazawa since I was a student, when I decided to put out a shop, I thought that Shibuya was good again, at that time I was not even called backstreet at that time, Many shops were there.After starting from the hustle and bustle, I started wanting to serve delicious dishes to adults who want to spend them slowly. "

It is also characterized that there are plenty of menus with natural vegetables raised without agricultural chemicals as their parents are running farmers in Yamaguchi Prefecture.
"Well, I'm glad that many customers say that the vegetables are delicious.The tomatoes and tomatoes I use at tomato sour are also the parents' home.The seafood is also arriving from Hamada port in Shimane prefecture, and Kuroge Wagyu beef from Iwate There is also a plan with an all you can drink that you can enjoy BBQ with your hands while doing a beer garden terrace for the summer only. "Also, the noodles are also homemade raw pasta.
▲ I took a picture so I got a snack ~ ▲ excellent pretty cute shooting from any angle
"Tempura has become heart disease a while ago and is drinking medicine, so we ask you not to drop food so that we do not give it to you, otherwise it is free It's okay to have you play around. "
Also, from the beginning of the opening, the trademark of the shop has been used as a character became Tempura-kun.

"Illustrations are drawn by friends who were former production companies.While they are happy with their fourth anniversary, they are laughing.The sixth anniversary is a rock feeling, this year's seventh anniversary is a rainbow motif We made two kinds, so we are going to present to visitors. "

The seventh anniversary campaign is from September 1 to September 15. As an anniversary celebration campaign, it seems that special drinks such as all-you-can-drink one hour 777 yen (2 hours), hand-made pasta including all 500 yen are prepared, so please visit cute Tempura-kun while eating delicious dishes.

As a sister store, a private-izakaya-cooked "Hatano" is also in operation.

 BORNE(ボルネ)
 〇住所:渋谷区円山町5-4 フィールA渋谷101
 〇営業:
   月〜金 12:00〜15:00(L.O.14:30)/18:00〜24:30(L.O.23:30)
   土・日・祝 18:00〜24:00(L.O.23:00)
 〇電話:03-6809-0404
 〇公式:https://twitter.com/borne__

Rie Ohba

I love to eat deliciously and deliciously. If I hear the information of attractive shops, I will fly around Tokyo and go around. My longing is going abroad to eat delicious food.

Recommended articles