Healthy Otsuka and a monk's story tells the heart and body Detox - Daikanyama Temple Cafe

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Daikanyama, the spear is as close as the intersection. There is a stylish terrace cafe that catches the eye on Komazawa Street.
This is "Temple Cafe Daikanyama" which the monk, who opened in 2013, is stationed. Although it was talked about as "modern people's running-in temple" from the beginning of the opening, I shifted the menu to Japanese taste two years ago and heard that it got very tasty and went to interview.
Firstly, from the formation of "Temple Cafe".
"Temple was also a place to hear everyone's troubles and troubles, but in today's age, we are not going to feel free to visit the temple, so if you are waiting We made a café-temple cafe with a monk at the place not to let themselves go out of town instead of being "

You can visit the monk when someone wants to hear the story, or simply use it as a cafe.
"So we think that the dishes must also be delicious.A main theme is Japanese taste with the theme of" Detoxification of the mind and body "as the main theme, while arranging for popular items.Shinsei cuisine is thin and taste image Although it tends to give birth to many people, there are many people who think, but this temple cafe is delicious. "
The inside of the shop is decorated with furniture of Asian taste, Amitabha Nyorai is placed in the center. It seems that the monk may raise seniority in front of this.
Although it is a limited 10 meals, the most popular "Temple Café Yasuragi Gozen" (1200 yen tax included). Rice, soup, simmered dishes, baked goods or fried foods, Japanese foods, and chopsticks.
On this day, fried eggplant, sesame tofu, pumpkin and taro, shimeji and spinach whitish, warabi, bamboo shoots, small bowl of enoki. A meal of plenty of vegetables, pickles of Chinese cabbage. It seems that the seasonal vegetables will change, but there is volume, perfect for lunch.
"Buddha bowl" (1000 yen tax included) comes out with a fashionable bowl style just mistaking the Hawaiian cafe. Among fashionable fashionable girls, the famous "Buddha Bowl". Simple thing that only millet (rice, quinoa, brown rice etc) is served in a deep bowl, and the favorite vegetables and beans are raised on it and dressing is applied. It is said that "Buddha bowl" was named because the appearance that vegetables were brought up was like a buddha's belly and cute.
Hijiki, avocado, tomato sauce, deep-fried. Baby corn When mixing this and eating it, Japanese and Western are mixed in the scooping exquisite taste. Chicken sweetness added to the dressing as it gets accented with the texture of the nut ... .... I feel like being hurt by the pelori.

Besides that, "Ginger meal" (1,300 yen tax included) containing ginger in all of fried chicken ginger flavor sauce, wheat serving rice (ginger sesame sauce) side dishes, pickles and soup, ingredients of animal protein There is also a variety of variations, such as a special temple café specialty "Nanbai no Naka curry" (900 yen tax included), which is finished in vegetables and vegetable protein only with a Japanese style dashi without any use. Because meat and cheese of topping are also prepared in "pork bowl" for person who is stubborn, it seems that things will not be enough ~.
In the chopsticks bag which is carried along with the dish, "words after meal" was behind "words before meal". Check the "after meal words" at the store!
Of course the dessert is perfect. Choose a luxurious dish on which Tiramisu and Hojicha Ice, Black Honey Agar, Poppies and Warabi Mochi came from among many things such as "White Bowl Plate", Kinako and Matcha "Warabi Mochi", Rice Powder Pancake and so on. Its name is "Temple Mistake" (800 yen tax included).
"Dajare (laugh)" and Mr. Miura, a priest. I heard that this naming was considered.

"After all, there are many things you can order because of that" because it is interesting. "It is nice to have memories of being fun."
At the end tea. When asked that warm tea was served with teapot, I asked Kyoto's "Uji Tea Hand Picked Sencha". Because how to make tea is written, you can feel luxurious at that time that you will make tea carefully by doing as you do.
This time, Miura made a special brew.
"If you make a reservation in advance, you can talk with a story or worry, but if you can speak to me casually, I can tell you a little.It is not a difficult story but just talking about what I usually think, There may be new discoveries from the words "

予約受付時からすぐに埋まってしまう人気企画「坊主BAR」（お坊さんと一緒に飲みながらお話しましょうという会）、寺カフェで最年少の僧侶、安静至邦（あんじょうゆきくに）僧侶がお届けする笙ライブ「It's a笙(ショウ)time!」、念珠作り、写経など、様々な企画が行われているので、ぜひHPやFacebookなどでチェックしてみてはいかがでしょうか。

 寺カフェ代官山
 〇住所：渋谷区恵比寿西1丁目33−15 EN代官山ビル 1F
 〇電話：03-6455-3276
 〇営業：11:00〜22:00
     ※「僧侶の駐在時間」
     月・火・木・土・日　11:00〜18:00
     水・金　13:00〜21:00
 〇公式：Http://tera-cafe.com

Rie Ohba

I love to eat deliciously and deliciously. If I hear the information of attractive shops, I will fly around Tokyo and go around. My longing is going abroad to eat delicious food.